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Corn Starch

Corn starch, maize starch, or corn flour is the starch derived from corn grain.
​The starch is obtained from the endosperm of the kernel.
Corn starch is a common food ingredient, often used to thicken sauces or soups, and to make corn syrup and other sugars.

​* We supply Corn Starch importing to Malaysia locally/ export internationally.
​Do provide us your demand with quantity, destination port & payment term.
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